Day: 27 February 2025

About gluten: Gluten is one of the protein available in various grains like wheat, barely and rye. Gluten is one of the proteins. This protein is contains of gliadin and [...]

Saturated Fats: Saturated fat is found in two sources: animal sources and plant-based sources. When we observe the chemical structure, we can observe some differences between saturated and unsaturated fats. [...]