Introduction:
The keto diet has many benefits for chronic diseases. These disorders include heart failure, arrhythmia, coronary heart disease, ischemia, and heart attack. The keto diet, which provides for high fats, lower proteins, and very low levels of carbohydrates, is helpful for heart health. A low level of carbohydrates allows the burning of deposited fats.
Lipid profile:
This diet allows for the effective management of the lipid profile. Lipid profile parameters are observed by providing a ketogenic diet. Lipid profile observations are cholesterol, high-density lipoprotein (HDL), low-density lipoprotein (LDL), and triglycerides. In this process of fat consumption, avocado, seafood, olive oils and good fats sources of food items help manage the lipid profile. They observed in studies that the lipid profile increased HDL and decreased LDL and triglycerides. Also, it helps a lot with weight loss. Long duration of the data not established. Overconsumption of fats is also a disadvantage. For this, proper physician opinion makes you better. (4)
Ketogenic Diet foods:
There is a need to understand the ketogenic diet. The keto diet plan is quite different, and it may consist of 70 to 75% fats, 20 to 25 % proteins, and 5 to 10% carbohydrates. This observation shows a low level of carbohydrates. This macronutrient breakdown is according to the WHO.
This mainly focuses on fats. There should be a higher proportion of chicken with skin, beef, and high-fat salmon. Fats containing oils like avocado, butter, and coconut oils are included in this. Vegetables like broccoli, spinach, and cauliflower are good options. There is a need for good water consumption.
Keto diet foods to avoid:
Processed foods are readily available. They are not always healthy. Frequently available items include bread, pasta, and fast-making breakfast items. Natural or added sugars are high in sugar. The main objective of the keto diet is to reduce carbohydrates. Fruits are natural sources of food items. And even still, they are good sources of natural sugars. Even natural sources if we take higher partition. It still has the increased glucose levels. Added sugars also have high levels in drinks. Sugar and carbohydrates need to be reduced in this plan. Some vegetables, like potatoes, are high in carbohydrates and need to be reduced in intake. The category of grain and starch should also be avoided due to the high level of fats. Some fruits are extremely sweet; they may be natural, but you still need to avoid them, such as mango, sweet banana, etc.
Keto diet plan:
This diet plan aims to maintain the lowest carbohydrates and highest fats. Here’s a sample one-day diet plan. For a full diet plan, subscribe to or consult a nutritionist.
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Breakfast:
Eggs are a good fat source, and for breakfast, we can put scrambled eggs in a pan and add a little salt for taste. On another day, we can have scrambled eggs with the spinach and cheese recipe.
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Snack Break:
Snacks are good breaks for food. They should be tasty and good fat sources. Avocados with salt are good for providing good fats.
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Lunch:
The only preferred oil is olive oil. Avoid skin chicken; prefer grilled chicken with olive oil. For this, include lettuce leaves and cucumber.
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Evening Snack:
Cheese cubes added to yoghurt, chia seeds, and walnuts are good for your health.
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Dinner:
In terms of meats, salmon is good for health. It’s better to roast it along with asparagus by applying the butter. Sometimes, having mushrooms is something different to try.
Conclusion:
Keto diets are a very good option for faster results. However, under the supervision of a dietician or nutritionist, they protect from adverse events. They help prevent obesity and obesity-induced complications. It is important to note that long-term safety data have not been established.
References:
- Wajeed Masood, Pavan Annamaraju, Ketogenic Diet, PMID: 29763005 Bookshelf ID: NBK499830, In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2025 Jan. 2023 Jun 16, Wajeed Masood 1, Pavan Annamaraju 2, Mahammed Z. Khan Suheb 3, Kalyan R. Uppaluri.
- Chong Zhou, Meng Wang 2, Jiling Liang, Ketogenic Diet Benefits to Weight Loss, Glycemic Control, and Lipid Profiles in Overweight Patients with Type 2 Diabetes Mellitus: A Meta-Analysis of Randomized Controlled Trails, PMID: 36012064, PMCID: PMC9408028, Int J Environ Res Public Health, 2022 Aug 22;19(16):10429, doi: 10.3390/ijerph191610429.
- Joshi Shilpa, Viswanathan Mohan, Ketogenic diets: Boon or bane? PMCID: PMC6251269 PMID: 30425213, Indian J Med Res. 2018 Sep;148(3):251–253. doi: 10.4103/ijmr.IJMR_1666_18.
- Damian Dyńka, Katarzyna Kowalcze, The Ketogenic Diet and Cardiovascular Diseases, PMID: 37571305, PMCID: PMC10421332, Nutrients, 2023 Jul 28;15(15):3368, doi: 10.3390/nu15153368.